I don't have much to say of a financial nature. The bills for the month are all paid except for one due on the 23rd but we have the money for it. I'll pay it Monday, probably.
My $20 challenge amount is right around $425, thanks to a little extra cash I got. Hopefully I'll soon be paid for the recipe work I've done and that should give me about $300 to put toward old debt.
On the job front things are going well. I'm working between 32 and 38 hours most weeks and would like to work 40 but am content with what I'm getting now.
We haven't spent much on groceries or anything else lately. We went out to eat tonight but haven't done much eating out lately. Instead, I've done a lot of meal planning and cooking which has saved us a bundle.
Today I bought some Biotin and Chromium Picolinate. When I was first diagnosed with Diabetes supplementing with those helped me keep my BG under control and I hope it helps again. We'll see.
I do plan to hit the stores this week for some good buys that are coming up but that's about it.
Ho hum...
Ho hum...
April 20th, 2008 at 02:11 am
April 20th, 2008 at 03:51 am 1208663496
April 20th, 2008 at 04:17 am 1208665058
April 20th, 2008 at 05:45 am 1208670333
April 20th, 2008 at 07:19 pm 1208719196
April 21st, 2008 at 02:11 am 1208743898
Sorry to hijack the thread PM.
May 3rd, 2008 at 10:48 pm 1209854917
Listen, Denise, in a post from last March you were discussing how youpicked up all of the Hy Top products on the cheap from Brookshires when they discontinued that product line. Hy Top puts out a worshtischire sauce that is made without wheat or corn syrup. Since Brookshire's stopped carrying it . I can't find a brand to replace it. Do you know of any stores in Texas that still carry the Hy Top Brand.
Thanks
Uncanny
May 20th, 2008 at 03:12 pm 1211296358