Thanks for the great ideas for winter comfort foods, y'all. I figured soups and stews would be the favorite and yep, that's pretty much what happened. I love 'em myself, though, and always appreciate new food ideas and y'all came through again.
I wanted cornbread with my lima bean dinner last night but it's too high in carbs so I experimented and came up with a pretty darn good substitute. I used Carbquick and a little bit of a cornbread mix I had lying around and came up with a concoction that actually produced a very cornbread like thing. Yaaaaaay! It's still a little too high in carbs for us to go nuts with but in moderation we should be able to have it once a week or so.
Yesterday four bill payments came out of the bank account but neither of us had personal spending so we sort of, kind of had a No Spend Day! :::insert weak cheer here:::
Not really a no spend day but...
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